Fruit Cake Bliss Balls

CONTAINS:

• Crystalised ginger
• Cinnamon
• Ginger
• Nutmeg
• Xylitol

• Spiced Cacao Chai 

  Mix, to coat
• Raw almonds
• Mixed nuts
• Raisins
• Currants
• Medjool dates

METHOD:

1. In a high-speed blender or food processor, add your nuts and blend until crumbly.
2. Add all other ingredients (except Chai spice mix and xylitol) and blend until a thick batter remains. If the batter is too thick, add some water/liquid of choice and re-blend.
3. Transfer your batter to a large mixing bowl. In a separate small bowl, add your chai mix and xylitol and mix well.
4. Using your hands, form small balls with the batter. Roll each ball in the Chai/ Xylitol mixture. Repeat until all the balls are coated.Transfer to a lined plate and refrigerate until firm.