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Macadamia and Hazelnut Keto Granola
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Gluten free pasta substitute
Ingredients: Buckwheat flour (50%), potato starch, Tapioca starch, vegetable gum (405)
Nutritional information: per 100g
Fat - Total 1.8g
- Saturated 0.6g
- Trans g
Carbohydrate - Total 72.5g
- Sugars 1.3g
Collections: All Products Best Seller Gluten Free Rice & Pasta Vegan Vegetarian Wheat Free
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