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Organic rolled oats are an incredibly nutritious and versatile food that is gluten free tested. They provide a natural source of protein and fibre and make the perfect base for a breakfast cereal, granola or porridge and can be used in baking, and added to smoothies.
Ingredients: Organic Rolled Oats
Nutritional Information
Av. Per 100g
Energy (kj) 1572
Protein (g) 11
Fat Total (g) 8.7
Fat Saturated (g) 1.5
Carbohydrate (g) 58.1
Sugars (g) 0
Sodium (mg) 7
Fibre (g) 10
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