Organic Black Eye Beans


Also known as black-eyed peas or cowpeas, these small beans are simple to cook & make a healthy addition to a salad, soup or stew. The black-eyed pea is well suited to hot climates. It is considered good luck to eat black-eyed peas on New Year’s Day. They are an important food crop in Africa and the southern parts of the United States.

Ingredients: Black-eyed beans

Nutritional Information
Av. Per 100g
Energy (kj) 1406
Protein (g) 23.5
Fat Total (g) 1.3
Fat Saturated (g) 0.3
Carbohydrate (g) 60
Sugars (g) 6.9
Sodium (mg) 16

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