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Organic Black Eye Beans
Also known as black-eyed peas or cowpeas, these small beans are simple to cook & make a healthy addition to a salad, soup or stew. The black-eyed pea is well suited to hot climates. It is considered good luck to eat black-eyed peas on New Year’s Day. They are an important food crop in Africa and the southern parts of the United States.
Ingredients: Black-eyed beans
Nutritional Information Av. Per 100g Energy (kj) 1406 Protein (g) 23.5 Fat Total (g) 1.3 Fat Saturated (g) 0.3 Carbohydrate (g) 60 Sugars (g) 6.9 Sodium (mg) 16