Organic Black Rice


This black rice is most commonly used in Asian cooking and contains a number of amazing health benefits. An excellent source of protein, fibre, iron and several antioxidants, its mild, nutty flavour and chewy texture make it perfect for a variety of delicious dishes!

Ingredients: Organic Black Rice.

Nutritional Information
Av. Per 100g
Energy (kj) 1700
Protein (g) 12.0
Fat Total (g) 4.0
Fat Saturated (g) 0
Carbohydrate (g) 80.0
Sugars (g) 2.0
Sodium (mg) 5

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