Organic Coconut Flour


Organic coconut flour is a delicious, low carbohydrate, high-fibre, grain-free and naturally gluten-free alternative to wheat flour made from fresh organic coconut flesh. Organic coconut flour is a versatile ingredient with a naturally sweet taste suitable for consumption by people who are sensitive to gluten, who are following a paleo or low carbohydrate diet or who simply love the fresh, sweet taste of coconut!

Ingredients: Organic Coconut.

Nutritional Information
Av. Per 100g
Energy (kj) 1264
Protein (g) 12.1
Fat Total (g) 10.9
Fat Saturated (g) 9.6
Carbohydrate (g) 10.3
Sugars (g) 9.2
Sodium (mg) 50
Fibre (g): 40
Cane sugar free, Dairy free, Egg free, Nut free, Raw, Vegan, Vegetarian, Wheat free, Paleo, High fibre, Low sodium, Gluten free, Sulphate free, Kosher.

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