Organic Polenta


Organic polenta made by coarsely stone-milling the yellow corn (maize) kernel into a gritty-textured meal, then sifting out the bran and flour. Polenta cooks quickly and is naturally gluten free.

Ingredients: Organic polenta

Nutritional Information:
Av. Per 100g
Energy (kj) 1526
Protein (g) 8
Fat Total (g) 2.2
Fat Saturated (g) 0.3
Carbohydrate (g) 77
Sugars (g) 0.3
Sodium (mg) 1
Organic, Cane Sugar Free, Dairy Free, Egg Free, Vegan, Vegetarian, Wheat Free, High Fibre, Low Sodium, Low Fat

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